Introduction to Taiwan High Mountain Oolong Tea

Origin, Production Areas, Characteristics, Brewing Methods, Elevation, Health Benefits, Possible Side Effects, etc.

Characteristics of High Mountain Oolong Tea

High mountain temperatures slow the growth of the tea, reducing bitterness and enhancing sweetness.

Climate, topography, and sunlight affect each high mountain tea, making each one unique.

Taiwan high mountain tea benefits, and four key precautions to consider when drinking.

Porcelain bowls and cups are ideal. Mountain spring water is the best for brewing.

High mountain oolong tea is grown at elevations above 1,000 meters.

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