China Tea

白茶副作用

Side Effects of White Tea: Can Drinking White Tea Cause Insomnia or Stomach Pain?

White tea, known for its refreshing and delicate flavor, is loved by many. However, regardless of how delightful tea may be, consuming it in excess can lead to some adverse reactions, such as insomnia or stomach pain. Here are some common side effects associated with white tea: Side Effects of White Tea: Insomnia White tea […]

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白牡丹茶

White Peony Tea

White Peony tea is a grade of white tea, named after its appearance, which resembles a flower (Peony, scientifically known as Paeonia suffruticosa). White Peony tea is known for its silvery white appearance and sweet, refreshing taste. It is both visually appealing and delicious, making it one of the finest Chinese white teas, often praised

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白毫銀針茶

Silver Needle Tea: The Most Difficult to Harvest and the Best Quality of White Tea

Silver Needle tea is a grade of white tea, made exclusively from tea buds. Its appearance is marked by prominent white buds, resembling a silver needle. Silver Needle Tea: The Highest Grade of White Tea The largest production area is Fuding City in Fujian Province. It is characterized by thick, prominent white buds covered in

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中國白茶

Types of Chinese White Tea

White tea is one of the six major classifications of tea, named for its most notable feature: the prominent white hairs (or “silver tips”). The production method involves harvesting the leaves without undergoing panning (the process of pan-firing the leaves) or rolling. Instead, the leaves are left to wither for 48-72 hours and then directly

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永春佛手茶

Yongchun Buddha’s Hand Tea: A Unique Aroma from a Large-Leaf Oolong Tea

Buddha’s Hand Tea is a tea tree variety that originated in Yongchun County, Fujian Province, and is commonly used to produce oolong tea. It is cherished for its distinctive and pronounced fragrance. The Origin and Characteristics of Yongchun Buddha’s Hand Tea Buddha’s Hand Tea is said to have been developed by a monk who grafted

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鐵觀音茶

Tieguanyin Tea: China’s Most Iconic Oolong Tea

Tieguanyin Tea originates from Anxi County in Fujian Province and belongs to the oolong tea category. It is one of the most iconic oolong teas in China. Due to its exceptional quality, Tieguanyin tea quickly spread throughout China and even to Taiwan and Southeast Asia, where it began to be cultivated and produced. The History

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鳳凰單叢茶

Phoenix Dancong Tea: The Perfume of Oolong Teas

Phoenix Dancong Tea, also known as Phoenix Tea, hails from Fenghuang Town in Chaozhou, Guangdong Province. As a representative Chinese oolong tea, along with Anxi Tieguanyin and Wuyi Rock Tea, Phoenix Dancong Tea is often referred to as the “perfume of tea.” It is celebrated for its wide array of fragrances and unique flavor profiles.

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武夷岩茶

Wuyi Rock Tea: A Premier Chinese Oolong Tea with “Rock Essence”

Wuyi Rock Tea is a renowned traditional Chinese tea classified as Oolong. It is famous for its distinctive “rock essence” (岩韻). Grown in Wuyi Mountain in northern Fujian Province, the tea trees thrive in the crevices of rocks, which gives the tea its unique rock-grown flavor. Notable tea varieties include Da Hong Pao, Tie Luo

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太平猴魁茶

Taiping Houkui Tea: Unique Flat Large-Leaf Green Tea

Taiping Houkui Tea, originating from the area around Taiping Lake in Huangshan City, Anhui Province, is one of China’s famous green teas and is renowned as the “Crown of Green Tea.” This tea is distinguished by its straight, large, long, flat, and uniform leaves. Origins and Characteristics of Taiping Houkui Tea The history of Taiping

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